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Open Faced Avocado Egg Sandwiches

Name: Open Faced Avocado Egg Sandwiches
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 Eggs (At least two eggs); 1 Tomato; 1 Avocado; Bread of choice (english muffins, bagels, or any of your favorite sandwich grains.); Salt to taste

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Open Faced Avocado Egg Sandwiches recipe is a great breakfast recipe that gives you great flavors, and plenty of healthy protein and fats.

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Between slices of bread, bagel, or muffins, and whichever carb you choose for this delicious open-faced sandwich, you can have a simple yet delicious air fryer version of avocado toast.

You can choose how you want your eggs whether it be a fried egg, sunny side up, or soft yolk poached egg, and then load it up with all the other toppings to finish this healthy breakfast.

If you love avocado sandwiches, these open-face egg sandwiches will be a great option for breakfast with little prep time.

Ingredients and Supplies You’ll Need to Make this Open Faced Avocado Egg Sandwiches:

open faced egg sandwich ingredients

Ingredients:

Eggs
Tomato
Avocado
Whole grain bread
Salt

Supplies:

Paring knife
Cutting board
Air fryer (Cosori Pro II)

Types of bread to use

There are so many options for this open faced egg sandwich recipe. So pick your favorite the first time and switch it up the next time!

Toast bread (rye bread, sourdough bread, whole grain bread)
Toasted English muffin
Bagel
Biscuit

Topping to level up these open-faced breakfast sandwich

In an attempt to keep this a simple breakfast, along with healthy, the original recipe is with limited toppings.

However, you can try any or all of these if you want to add more flavor to your sandwich:

Arugula
Spinach
Cilantro
Sliced radishes
Sliced onion
Drizzled olive oil
Hot sauce
Cheese (cheddar cheese or pepper jack)

How to make this Open Faced Avocado Egg Sandwiches:

Step 1: Air fry eggs

When you are ready to Air fry eggs place them in the air fryer basket.

I like to batch-cook my eggs. Such as, I air fry 7 eggs together, and use one to open up and see the insides alright, then decide if I need to add more time or not.

Step 2: Cook the eggs

air fried hard boiled eggs

Air fry the eggs at 270 degrees F or 132 degrees C for 14-15 for a hard yolk center, 12-13 minutes for jammy like center, and 10-11 minutes for a runny/soft yolk.

Step 3: Ice bath

Once the eggs are done cooking, immediately place the cooked eggs into an ice bath for at least 10 minutes to stop the cooking process.

Step 4: Prepare bread

air fryer bagel sandwich

While the eggs are cooling down, pick your favorite bread choice and then cook it to your liking.

Step 5: Assemble the sandwich

air fryer avocado egg sandwich

Assemble the sandwich by spreading on a little butter (optional) then add the avocado, eggs, and tomatoes if you like them, and sprinkle a little salt over top and enjoy!

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Final Thoughts

This open faced sandwich recipe is such a great recipe to make for you and your family. It is a great way to feed one or more without too many leftovers.

What toppings would you use for this delicious recipe?

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