Air Fryer Roasted Butternut Squash
Sometimes it is hard to think of easy, yet healthy side dishes to make, enter this Air Fryer Roasted Butternut Squash recipe.
It is such a simple way to make fork-tender air-fried butternut squash that the whole family will love and can pair well with more easy dinner options, it can even be a perfect Thanksgiving side dish.
When you make these air fryer butternut squash cubes, they will be perfectly bite-sized, and roast faster.
Plus, you can cut the whole butternut squash up in advance to cut down on prep time when you are ready to make dinner.
Ingredients and Supplies You’ll Need to Make this Air Fryer Roasted Butternut Squash:
Ingredients:
- Butternut squash
- Olive oil
- Sea salt
- Black pepper
Supplies
- Sharp knife
- Cutting board
- Air fryer (Cosori Pro II)
Seasonings to use with this air fryer butternut squash recipe
Choose your favorite seasonings based on the type of dish you want to pair this recipe with. Here are some great spice options to use and change up this gluten-free side dish to make new recipes each time.
- Cinnamon (maybe even paired with maple syrup)
- Garlic powder
- Paprika
- Chili powder
- Onion powder
- Dried thyme
- Dried rosemary
- Oregano
- Fresh parsley
How to make air fry butternut squash crispy
If you prefer your squash on the crispier side, you can always spray the squash with a teaspoon or so of oil in the last few minutes of the cooking time until the squash reaches your desired doneness.
How to store leftover squash
If you have any leftover roasted squash, place it in an airtight container and store it in the fridge for up to 5 days.
Then place them back in the air fryer to reheat them at 350 degrees F or 177 degrees C for 2-3 minutes.
How to make this Air Fryer BBQ Chicken and Veggies:
Step 1: Prepare butternut squash
Start by using a vegetable peeler to peel the squash and then deseed, and cut the butternut squash into bite-size pieces.
Step 2: Air fry butternut squash
Once the squash has been cut, place in the air fryer basket in a single layer. Then spray the squash cubes with oil.
Lastly season with salt and pepper to taste and air fry at 350 degrees F or 177 degrees C for 15-18 minutes, or until the squash is roasted and tender to your liking.
Even more delicious side options
If you are looking for more ways to use your air fryer, side dishes is a great way to pull a meal together and these recipes are super simple to make and extremely scrumptious! Give them a shot!
Air fryer side dishes:
- Air Fryer Broccoli from Frozen
- How to Roast Any Vegetable in the Air Fryer
- Rice in the Air Fryer
- The Best Fried Rice in the Air Fryer
Final Thoughts
Whether you are leading a vegan, paleo, or just an all-around healthy diet, this easy air fryer roasted butternut squash recipe is a great option for dinner!
Just chop up the squash, toss it in some oil and seasonings and you are ready to air fry your new favorite dish dish.
Make simple snacks filled with plenty of flavor:
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Air fryer tips and tricks
- Air Fryer 101
- Learn these common Air Fryer Mistakes!
- All about the Best and Worst Air Fryer Accessories
- How to Clean Your Air Fryer
- How to Cook Any Recipe in the Air Fryer
- FREE Download → Air Fryer Tips & Temps
- Air Fryer Buying Guide
- Watch Fabulessly Frugal YouTube Channel for Air Fryer Recipes
Air Fryer Roasted Butternut Squash
Equipment
- Sharp knife
- Cutting board
Instructions
- Peel, deseed, and cut the butternut squash into bite size pieces.
- Place in the air fryer basket.
- Spray the with oil. Season with salt and pepper to taste.
- Air fry at 350 °F for 15-18 minutes, or until the squash are roasted and tender to your liking.
Nutrition
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