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air fryer roasted butternut squash

Air Fryer Roasted Butternut Squash

Prep Time: 5 minutes
Cook Time: 18 minutes
Total Time: 13 minutes
Servings: 4
Print Recipe
US Customary - Metric

Ingredients

Instructions

  • Peel, deseed, and cut the butternut squash into bite size pieces.
  • Place in the air fryer basket.
  • Spray the with oil. Season with salt and pepper to taste.
  • Air fry at 350 °F for 15-18 minutes, or until the squash are roasted and tender to your liking.

Nutrition

Calories: 84kcal | Carbohydrates: 22g | Protein: 2g | Fat: 0.2g | Sodium: 8mg | Fiber: 4g | Sugar: 4g