Easy and Healthy Homemade Taco Seasoning Recipe

Make your own clean eating taco seasoning!

You will never want to go back to the store-bought packets again once you have made this easy taco seasoning! It is super easy and quick to throw together. You probably already have most of the spices on hand!

Make just what you need right away or make a lot more! You can make double, triple, or quadruple of this recipe and store it in an airtight container. Then you will have delicious homemade taco seasoning on hand for whenever you need it. Maybe you’ll want to start doing Taco Tuesdays!

Clean Eating Taco Seasoning Ingredients

Whip up your own taco seasoning in just a minute or two with:

• Chili powder
• Garlic powder
• Onion powder
• Cayenne pepper
• Dried oregano
• Paprika
• Cumin
• Salt; and
• Pepper

It tastes so much better than the pre-packaged taco seasonings from the store and it is better for you as well!

Cooking with Your Homemade Taco Seasoning

Use about 1-2 tablespoons of this natural taco seasoning for each pound of meat. Of course, the amount of seasoning will vary depending on your personal preference. Add about 1/4 cup water to the skillet with the seasoning and meat, then let it simmer until thickened. Enjoy!

Here are some of our favorite recipes that call for taco seasoning:

• Rotel Crock-Pot Chicken
• Taco Monkey Bread
• Vegetarian Tacos in the Air Fryer
• CopyCat Taco Bell Dorito Crunch Wrap Recipe
• 10 minute Taco Bomb Recipe
• Keto Taco Bites
• Taco Foldover Quesadilla
• How to Make Loaded Fries in the Air Fryer
• Quick and Easy Stuffed Peppers in the Air Fryer

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This recipe is from Mel’s Kitchen Cafe and AllRecipes.com.

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Easy and Healthy Homemade Taco Seasoning Recipe

You will never want to go back to the store-bought packets again once you have made this easy taco seasoning! It is super easy and quick to throw together. You probably already have most of the spices on hand!

4.67 / 5 ( 6 Reviews )

Print Rate

Prep Time: 2 minutes minutes

Total Time: 2 minutes minutes

Serves: 1

Adjust Servings: 1

US CustomaryMetric

Ingredients

• 1 tablespoon chili powder
• ¼ teaspoon garlic powder
• ¼ teaspoon onion powder
• pinch of cayenne pepper
• ¼ teaspoon dried oregano
• ½ teaspoon paprika
• 1 ½ teaspoons ground cumin
• 1 teaspoon salt
• ½ teaspoon black pepper

Instructions

• Mix spices together until well combined. Use immediately, or store in an airtight container and use as needed.

Recipe Notes

Taco Meat: Use 1-2 tablespoons seasoning and 1/4 cup water for 1 pound of meat. Let simmer until thickened.

Nutrition

Calories: 45kcal | Carbohydrates: 8g | Protein: 2g | Fat: 2g | Sodium: 2464mg | Fiber: 4g | Sugar: 1g