Easy Mexican Bites Recipe: Perfect for Parties and Snacking

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Delicious and Easy Mexican Bites

Delicious, easy, and full of flavor – these Easy Mexican Bites are perfect for any Mexican party food spread, whether for Cinco de Mayo fiesta or a casual get-together. This bite-size appetizer will be a hit at any gathering!

If you’re looking for the perfect Mexican appetizer, these Easy Mexican Bites are just what you need. With the taste of tacos, tostadas, or nachos, these bite-sized delights deliver all the same delicious flavors without cooking! They’re great appetizers and also make for an excellent party snack!

Ingredients for Easy Mexican Bites

The cream cheese and sour cream sauce is a big part of making these easy Mexican bites delicious. Even with the chili powder, this mixture isn’t too spicy, making it suitable for all guests.

Ingredients

• • • Softened cream cheese 
    • Sour cream
    • Garlic clove, minced
    • Dried oregano
    • Chili powder
    • Tostitos Tortilla Scoops
    • Canned black beans, rinsed
    • Chunky salsa
    • Green onions, minced

Supplies

• • • Small bowl
    • Mini muffin pan

Tips for the Perfect Appetizer

For the best results, choose a salsa that you enjoy. I used Pace Chunky Mild Salsa, but you can use your favorite or a homemade salsa recipe. The Tostitos Multigrain Scoops also add a bit of extra flavor and texture.

Recipe Alterations for Easy Mexican Bites

Want to get creative with this recipe? Here are a few alterations to add your own twist to these Mexican party bites:

• Make homemade tortilla chips: Use a mini muffin pan to create homemade tortilla scoop chips. Cut small rounds from flour or corn tortillas and press them into the mini muffin tin. Lightly spray them with oil and bake at 375 for 10-12 minutes. 
• Add your favorite taco toppings: To enhance the flavor and texture of these bites, add:
  • Guacamole
  • Diced avocado
  • Chopped tomatoes
  • Cilantro, corn
  • Sliced black olives
  • Pico de gallo
  • Lime juice

These additions will make your Mexican bites even more similar to a taco or nacho experience!

• Add protein: To make these bites heartier, add ground beef or shredded chicken to the scoops. Simply brown the ground beef with taco seasoning or shred pre-cooked chicken and add it to the scoops before layering on the other ingredients.
• Use different fillings: Fill the scoops with a bean dip, such as refried beans and cheese, and bake until toasty and the cheese melts. 

How to Make Easy Mexican Bites

These Mexican bites are incredibly simple to assemble – no cooking required! Just layer the ingredients into Tostitos Scoops for a bite-sized snack bursting with Mexican flavors.

Step 1: Prepare the Cream Cheese Mixture

Combine the cream cheese, sour cream, garlic, oregano, and chili powder in a small bowl. Mix until well combined. This creamy sauce adds a smooth and flavorful base that really enhances the other ingredients.

Step 2: Assemble the Bites

Place the Tostitos Scoops on a serving platter. Fill each scoop with a small spoonful of black beans. Next, add a spoonful of chunky salsa to each scoop, then top each with a small dollop of the cream cheese mixture. Evenly sprinkle the green onions over the tops to add a bit of color and crunch.

Step 3: Serve Immediately

Serve these easy Mexican bites immediately to ensure the tortilla chips stay crispy. They come together quickly, so feel free to enlist the help of some extra hands to make the process even faster!

Frequently Asked Questions

How are these Mexican bites similar to tacos or nachos?

These bites share the same flavor elements as tacos, tostadas, or nachos: a base of tortilla, beans, cheese, and fresh toppings like salsa and green onions. They deliver all the classic flavors in bite-size form, making them convenient and mess-free.

Can I make these ahead of time?

You can prepare the cream cheese mixture ahead of time, but it’s best to assemble the bites just before serving to ensure the tortilla chips stay crispy.

Can I use different chips?

Yes! You can use different tortilla chips if you prefer. Just keep in mind that the Tostitos Scoops work well to hold all the toppings in a neat, bite-sized package. You can also create your own scoops from tortilla rounds. 

What are some good topping alternatives?

Add guacamole, corn, shredded cheese, or even chopped jalapenos for added spice. Instead of black beans and salsa, fill the scoops with refried beans and cheese and toast them in the oven before serving. You can customize these Mexican bites to suit your taste!

The Perfect Mexican Food for Any Celebration

These easy Mexican bites are perfect for Cinco de Mayo parties or any occasion you need a crowd-pleasing appetizer. Their bite-size nature makes them similar to tacos, tostadas, or nachos, but without the mess – making them ideal for gatherings. You can easily make a large batch of these Mexican appetizers to keep your party guests happy!

More Delicious Finger Food Appetizer Ideas:

• 2-Ingredient Pretzel Bites
• Fried Mozzarella Sticks in the Air Fryer
• Little Caesar’s Crazy Bread Copycat Recipe
• Bacon Wrapped Cocktail Sausages
• Keto Taco Bites Recipe

Find all our appetizer recipes here!

A Few of Our Favorite Mexican Dishes:

• Creamy Chicken Taquitos
• Zupas Copycat Yucatan Chicken Tortilla Soup
• Taco Foldover Quesadillas
• Stuffed Bell Peppers in the Air Fryer

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Easy Mexican Bites Recipe (Perfect Party Food)

Easy, delicious, and full of flavor— perfect for any Mexican party food spread, whether Cinco De Mayo or a casual get-together.

4.61 / 5 ( 38 Reviews )

Print Pin Rate

Prep Time: 10 minutes minutes

Total Time: 10 minutes minutes

Serves: 10

Adjust Servings: 10

US CustomaryMetric

Equipment

• Small bowl

Ingredients

• 4 ounces cream cheese softened
• ⅓ cup sour cream
• 1 garlic clove minced
• ½ teaspoon dried oregano
• ½ teaspoon chili powder
• 50 Tostitos Tortilla Scoops
• 1 cup canned black beans rinsed
• ¾ cup chunky salsa
• 2 green onions minced

Instructions

• Combine cream cheese, sour cream, garlic, oregano, and chili powder in a small bowl.
• Place tortilla scoops on a serving platter and fill with the beans, distributing evenly.
• Then add the salsa and top with a small dollop of the cream cheese mixture.
• Evenly sprinkle the green onions over the tops.
• Serve immediately.

Nutrition

Calories: 126kcal | Carbohydrates: 12g | Protein: 3g | Fat: 8g | Sodium: 290mg | Fiber: 2g | Sugar: 2g