Money Saving Tips: Freeze Block Cheese
If you have more block cheese than you
can eat, remember you can freeze it.
If the cheese is still in its packaging, you can just put it in the freezer, but it’s best if you first place it in a freezer ziplock bag. If the package is already open, wrap the cheese in plastic wrap and place it in a freezer ziplock bag before putting the block in the freezer.
Just keep in mind that once the cheese is thawed, when you slice it, the cheeses will crumble. But if you use it for melting or crumbling as a topping, it will work perfectly. Always thaw the cheese in your refrigerator.
See how to prolong the life of your cheese.
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