Air Fryer Hand Pie Hearts with Fruit Filling

Name: Cherry Hand Pie Hearts
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 2 9 inch Pie Crusts; 21 oz can Cherry pie filling; 1 Egg; 1 tbsp Milk

4.25 / 5 ( 8 Reviews )

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These deliciously sweet Cherry Hand Pie Hearts are the perfect dessert to make in the air fryer for Valentine’s Day!

Cathy Yoder 5 hours ago The links in the post below may be affiliate links. Read the full disclosure

Air Fryer Hand Pie Hearts with Cherry Filling (Valentine’s Day Dessert)

air fryer hand pie hearts made with cherry pie filling

Heart-Shaped Air Fryer Hand Pies (So Easy + So Cute!)

Have you made heart-shaped air fryer hand pies before? If not, you need to add this sweet Valentine’s Day dessert to your list.

They’re surprisingly simple to make with refrigerated pie crust and a can of pie filling, and they’re usually ready in about 20 minutes (prep + cook time). Perfect for a last-minute treat, class party, or a fun dessert night at home.

Quick Answer: To make air fryer hand pie hearts, cut pie crust into hearts, add 1–2 Tbsp pie filling, seal and vent, then air fry at 350°F for 6–8 minutes until golden.

Best filling swaps: strawberry, apple, blueberry, peach, or mixed berry.

Ingredients and Supplies You’ll Need to Make Hand Pie Hearts

ingredients to make air fryer hand pie hearts

Ingredients:

Premade pie crust dough
Egg wash (egg + milk)
Cherry pie filling (or any 21-ounce can of pie filling—see swaps below)

Supplies:

Rolling pin
Flour or parchment paper for the dough
Heart-shaped cookie cutter
Pastry brush
Sharp knife
Air fryer like Cosori TurboBlaze

Can I Use Homemade Pie Crust?

If you’re up for it, you can absolutely make your own pie crust. Use your favorite recipe! We like this homemade pie crust recipe!

TIP: Watch the cook time closely since homemade dough can bake and brown a bit differently than refrigerated dough.

Food safety note: If you’re using egg wash, be sure to handle raw eggs safely. Here’s a helpful guide from the USDA:
Egg safety and handling.

heart shaped hand pies before air frying

Best Pie Fillings for Air Fryer Hand Pies

Cherry is extra fun for Valentine’s Day, but this recipe works with any standard 21-ounce can of pie filling. Just keep the filling amount modest so it doesn’t leak.

Best 1:1 swaps (same can size):

Strawberry pie filling
Apple pie filling
Blueberry pie filling
Peach pie filling
Mixed berry pie filling

Valentine twist:

Use strawberry for the most “Valentine” vibe
Mix cherry + strawberry (mostly fruit, less gel) for a “red berry” blend

How to Make Cherry Hand Pie Hearts in the Air Fryer

Step 1: Cut the Hearts

cutting heart shapes from pie crust for hand pies

Carefully unravel both pie crusts onto a flat surface (we lined ours with parchment paper), and cut out about 16 hearts.

Gather and reroll scraps as needed to cut out more hearts (you’ll need an even number of hearts).

Step 2: Fill the Hand Pies

adding cherry pie filling to heart shaped dough

Use egg wash to lightly wet the edges of the hearts.

Place 5–6 cherries in the center of each heart in a V formation using a fork.

Pro tip: Spoon mostly fruit, not gel. Too much syrupy filling is the #1 reason hand pies leak in the air fryer.

Step 3: Assemble the Pies

assembling heart shaped hand pies with vent cut

Cut a small “X” in the center of the remaining hearts (these will be your top pieces).

Place the “X” heart crusts on top of each filled heart. Line up the pointed tips before pressing together for the cutest presentation.

Step 4: Crimp + Brush

crimping edges of hand pie hearts with a fork

Press and crimp the edges with a fork (about 1/2-inch) to seal. If any filling pops out, wipe it away with a slightly damp paper towel.

Brush the tops with egg wash to help seal and brown beautifully.

Step 5: Air Fry

air fryer hand pie hearts cooked until golden

Place pies in the air fryer basket (don’t overcrowd). Air fry at 350°F for 6–8 minutes, or until golden and set.

Tips to Prevent Leaks (So They Come Out Perfect)

Use less gel: scoop mostly fruit, not syrup.
Don’t overfill: 1–2 tablespoons filling is plenty.
Seal well: egg wash on edges + firm crimp with a fork.
Vent the top: that small “X” helps steam escape.
Wipe stray filling: sticky edges can prevent a good seal.

FAQ

Can I use fillings other than cherry?

Yes! Any standard 21-ounce can of pie filling works well—strawberry, apple, blueberry, peach, and mixed berry are all great swaps.

Do I need parchment paper in the air fryer?

Not required, but it can help with cleanup. If you use parchment, make sure the pies weigh it down so it doesn’t lift into the heating element.

How do I store leftover hand pies?

Store cooled hand pies in an airtight container. Reheat in the air fryer for a few minutes to re-crisp the crust.

More Easy Recipes

If you’re on a roll with fun treats, here are a few more easy favorites:

Final Thoughts

Hand pies are the perfect way to get a little bit of pie without making a whole pie. And these heart shapes? Completely irresistible for Valentine’s Day.

Have you made hand pies in any other fun shapes?

Favorite Recipes for the Air Fryer:

air fryer hand pie hearts served and ready to eat

🍟 Air Fryer Tips & Tricks You’ll Love

Watch Fabulessly Frugal YouTube Channel for Air Fryer Recipes

Cherry Hand Pie Hearts

These deliciously sweet Cherry Hand Pie Hearts are the perfect dessert to make in the air fryer for Valentine’s Day!

4.25 / 5 ( 8 Reviews )

Print Rate

Prep Time: 10

Cook Time: 8

Total Time: 18

Serves: 8 people

Adjust Servings: 8 people

Equipment

Rolling Pin
Parchment paper or flour
Heart-shaped cookie cutter
Pastry brush
Sharp knife
Air Fryer

Ingredients

2 9 inch Pie Crusts
21 oz can Cherry pie filling

Egg Wash

1 Egg
1 tbsp Milk

Get Recipe Ingredients

Instructions

Carefully unravel both pie crusts onto a flat surface (we lined ours with parchment paper), and cut out about 16 hearts. Gather and reroll scraps as needed to cut out more hearts (get an even number).
Use the egg wash to wet the edges of the hearts on the pan.
Carefully place 5-6 cherries in the center of each heart in a V formation using a fork. Try and avoid putting too much gel; otherwise, the hearts will overflow.
Cut a small X in the center of the remaining half of the hearts that are not on the pan.
Carefully place the X heart crusts on top of each of the filled hearts. Line up the pointed tips before pressing the crusts together for the prettiest presentation.
Press and crimp the edges of the pie crusts with a fork (about 1/2-inch) to secure closed. If any pie filling pops out, use a slightly damp paper towel to clean it up.
Brush the sealed pies with egg wash.
Place in the air fryer basket and air fry at 350 °F for 6-8 minutes, or until golden and perfect.