How to Make Popcorn in the Air Fryer
Can you Make Popcorn in the Air Fryer?
Yes! If you’re looking for a quick, easy, and healthier way to make popcorn, your air fryer is about to become your new best friend! In just a few minutes, you can whip up a batch of perfectly popped popcorn that’s crispy, light, and totally customizable.
Gone are the days of greasy microwave bags or stovetop splatters—air fryer popcorn is a healthier option and delivers the ideal crunch every time. Whether prepping for a movie night or craving a light, easy snack, this simple method will have you enjoying homemade popcorn in no time.
Ingredients and Supplies to Air Fry Popcorn
Ingredients
- Popcorn kernels
- Optional: Avocado oil, olive oil, or coconut oil
Tip on portions:
I’ve found that when I pop just ¼ to ⅓ cup of kernels at a time, more of them actually pop! Kernels need enough space to expand and heat evenly, so don’t overfill your air fryer basket.
Sticking to small batches ensures that the hot air can circulate properly, resulting in more fully popped kernels and fewer duds. Remember, less is more when it comes to air fryer popcorn!
Supplies
- Tinfoil
- Air fryer
- Mixing bowl
- Oil sprayer (optional)
How to Pop Popcorn in the Air Fryer
Step 1: Prepare the Air Fryer Basket
Cut a piece of tin foil to fit inside the air fryer basket.
Press the tinfoil into the basket, ensuring it fits snugly without blocking airflow. Fold the edges of the tinfoil over and then flip it so kernels won’t get caught in any seams.
A light spray of olive oil will help the kernels pop evenly and create that delicious, crispy texture.
Step 2: Add the Popcorn Kernels
Spread the ¼ cup of popcorn kernels in a single layer over the tinfoil.
Do not stack kernels, as they need space to pop evenly.
Step 3: Air Fry the Popcorn
Set the air fryer to 400°F (200°C). You do not need to preheat the air fryer.
Cook for 8 minutes. Shake the basket every 2-3 minutes to ensure even popping and prevent burning.
Step 4: Remove and Season
Once done, transfer the popcorn to a bowl.
Lightly spray with oil (optional) to help seasonings stick.
Toss with your favorite toppings and enjoy your freshly popped popcorn!
Topping and Seasoning Ideas
Take your air fryer popcorn to the next level with these favorite seasoning ideas:
Sweet Options:
- Cinnamon Sugar – 2 tbsp powdered sugar + 1 tsp cinnamon + ¼ tsp salt.
- Mexican Chocolate – 1 tbsp cocoa powder + 1 tbsp powdered sugar + 1 tsp cinnamon + ¼ tsp salt + pinch of cayenne.
Savory Options:
- Parmesan Garlic – 2 tbsp grated parmesan cheese + ½ tsp garlic salt + 1 tsp Italian herbs + ¼ tsp red pepper flakes.
- Classic Butter & Salt – Melted butter + sea salt for the traditional flavor.
Unique Combinations:
- Spicy Ranch – 1 tbsp ranch seasoning + pinch of cayenne.
- Truffle Salt Popcorn – A sprinkle of truffle salt for a gourmet touch.
Frequently Asked Questions
Can you pop popcorn in the air fryer without aluminum foil?
Yes, but using tinfoil prevents kernels from getting stuck in the heating element. If you choose to go without foil, use an air fryer-safe bowl or mesh tray to contain the kernels. A heat-resistant glass, silicone, or stainless steel bowl works best.
Can you air fry already popped popcorn?
Yes! To crisp up stale or warm up cooked popcorn, place it in the air fryer at 300°F (150°C) for 2-3 minutes. This refreshes the texture without burning.
Why isn’t my popcorn popping?
Insufficient heat or overcrowding the basket most likely causes unpopped kernels. Here are some tips:
- Kernel Quality: Use fresh, high-quality popping corn for the best results.
- Airflow Issues: Ensure kernels don’t overcrowd the basket and allow space for expansion.
- Temperature Control: Some air fryers may require slightly longer cooking times or a shake halfway through.
Final Thoughts
Air fryer popcorn is a fantastic way to make a fresh, healthy snack in minutes. This air fryer popcorn recipe is a great alternative to stovetop or microwave popcorn. It has a lighter, crispier texture with less oil, making it a healthier option without compromising taste.
Whether you like it sweet, savory, or spicy, this method allows endless customization. This air fryer method is worth trying, perfect for movie nights, quick snacks, or a healthier alternative to store-bought popcorn!
More delicious popcorn recipes
- Healthier Caramel Corn Recipe
- Popcorn Balls Recipe
- Cookies and Cream Popcorn (aka Oreo Popcorn)
- How to Make Healthy Popcorn in the Microwave
Check out more of my favorite air fryer snacks
- Crunchy Plantain Chips in the Air Fryer
- Quick and Easy Chickpeas in the Air Fryer
- Simple Air Fryer Apple Chips
- 2-Ingredient Pretzel Bites
Got questions about your air fryer? I got answers!
- Learn these common Air Fryer Mistakes!
- All about Air Fryer Accessories (best and worst)
- How to Clean Your Air Fryer
How to Make Popcorn in the Air Fryer
Equipment
Ingredients
- ¼ cup popcorn kernels
- tinfoil
Instructions
- Fit the tinfoil to the air fryer basket and fold any extra tinfoil over. Then flip over the tinfoil so that the popcorn kernels don't get stuck in the seam.
- Layer the popcorn kernels in a single layer in the air fryer basket.
- Cook at 400°F/200°C for 8 minutes.
dose the corn fly all over ? don’t understand these instructions . do you put the corn inside the foil then fold it , or put the corn on top of the foil? Just don’t understand.