Easy Air Fryer Fresh Fruit Dessert with Vanilla Frosting

Craving a naturally sweet treat with just a touch of indulgence? This air fryer fresh fruit medley features pineapple, mango, and apricot tossed in a brown sugar-orange glaze and finished with coconut or chopped nuts. Top it with a dollop of gluten-free vanilla frosting for an easy, allergy-friendly dessert that feels gourmet.

Table of Contents

• Ingredients and Supplies
• Best Fruits for Air Frying
• Spices and Flavor Variations
• Step-by-Step Instructions
• Serving Suggestions
• More Air Fryer Recipes
• FAQ

Ingredients and Supplies Needed

Ingredients

• Pineapple chunks
• Mango chunks
• Apricot chunks
• Brown sugar
• Orange juice
• Ground cinnamon
• Canola oil spray
• Optional: shredded coconut or chopped nuts
• Optional: Betty Crocker Gluten-Free Vanilla Frosting

Supplies

• Air fryer (390°F capable)
• Mixing bowl
• Silicone spatula
• Oil sprayer

Best Fruit for Air Frying

Stick to firm fruits for best texture. Avoid melons or overly ripe produce.

• Pineapple
• Mango
• Apricot
• Apples
• Pears
• Peaches or nectarines
• Plums, strawberries, or blueberries

Flavor Boosters

Customize your air fryer fruit dessert with warming spices or coconut oil for added richness.

• Cinnamon
• Nutmeg
• Apple pie spice
• Cardamom
• Pumpkin pie spice

How to Make Air Fryer Fresh Fruit

Step 1: Make Orange Brown Sugar Glaze

• Brown sugar
• Orange juice
• Cinnamon

Mix to combine in a large bowl.

Step 2: Coat Fruit

Add prepared fruit and toss in glaze. Let sit for 5–10 minutes while the air fryer preheats to 390°F.

Step 3: Air Fry

Spray the air fryer basket with oil. Air fry fruit at 390°F for 4–6 minutes. Toss halfway through. Optional: drizzle additional glaze or oil before cooking longer for caramelization.

Step 4: Serve

Top with shredded coconut, chopped nuts, or a spoonful of gluten-free vanilla frosting. Also pairs perfectly with whipped cream or vanilla ice cream.

Serving Suggestions

Serve your air fryer fresh fruit with any of these delicious mains:

• Pulled Pork
• Hamburgers
• Air Fryer Pork Chops
• Grilled Chicken

More Air Fryer Recipes

• BBQ Chicken Stuffed Sweet Potatoes
• Lemon Berry Baked Oatmeal
• Hawaiian Chicken and Coconut Rice
• Healthier Beignets

FAQ

Can I use frozen fruit?

Frozen fruit is not recommended because it releases too much water during cooking and results in a soggy texture.

How do I store leftovers?

Store leftover air fryer fruit in an airtight container in the fridge for up to 2 days. Reheat in the air fryer for 2–3 minutes to restore texture.

Can I make this recipe dairy-free?

Yes! Skip the frosting or use a dairy-free whipped topping or coconut cream instead.

How do I know when the fruit is done?

The fruit should be tender but still hold its shape. Some browning and caramelization is ideal.

Air Fryer Tips & Tricks You’ll Love 🥟

• 📖 Air Fryer 101: Beginner’s Guide
• ❌ Common Mistakes to Avoid
• ✨ Best & Worst Accessories
• 🧹 How to Clean Your Air Fryer
• 🍞 Adapt Any Recipe for the Air Fryer
• 💾 FREE Tips & Temps Chart
• 📈 Buying Guide for Every Budget

Air Fryer Fresh Fruit

Quick, easy, and healthy air fryer beignets are the best dessert! These light, fluffy pastries require no deep frying but still deliver that authentic taste and texture you crave.

4.84 / 5 ( 6 Reviews )

Print Pin Rate

Prep Time: 5 minutes minutes

Cook Time: 8 minutes minutes

Total Time: 13 minutes minutes

Serves: 4

Adjust Servings: 4

US CustomaryMetric

Equipment

• Air Fryer
• Small mixing bowl
• Large mixing bowl
• Oil sprayer

Ingredients

Fruit *see notes

• 1 cup fresh pineapple cut into bite sized pieces
• 1 cup mango cut into bite sized pieces
• 1 cup apricot chunks cut into bite sized pieces

Glaze

• ½ cup brown sugar
• ½ cup orange juice
• ¼ teaspoon cinnamon

Instructions

• Cut the fruit into bite sized pieces.
• Mix together the brown sugar, orange juice, and cinnamon until well combined.
• Add the glaze to the fruit, coating thoroughly.
• Preheat the air fryer to 390 °F for 5 minutes.
• Lightly spray the air fryer basket. Add the fruit to the basket, and air fry for 4 minutes at 390 °F.
• Give the fruit a stir. If you want it to be cooked longer, cook for an additional 4 minutes and spritz with oil if desired.
• Carefully remove from the air fryer basket and enjoy!
• Optional: top with coconut or chopped nuts.

Recipe Notes

Almost any fruit but melons will work. Use approximately 1 cup of each.

 

Nutrition

Calories: 183kcal | Carbohydrates: 46g | Protein: 1g | Fat: 1g | Sodium: 9mg | Fiber: 2g | Sugar: 43g