Crockpot Pizza Casserole Recipe

5 / 5 (1 review) No Comments

Crockpot pizza casserole recipe

Slow Cooker Pasta Bake

Pizza is a wonderful dish. It’s comforting, customizable, tastes great, and there are so many different variations of it that you can do. It’s no wonder that pizza is one of the most popular foods in the world.

If you need to satisfy a pizza craving but you don’t feel like ordering in or making homemade pizza, this crockpot pizza casserole is the next best option. With this recipe, you’ll get all the flavors of a pizza packed into a filling, pasta dish.

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Plus, because it’s cooked in a slow cooker, this is quite an easy, hands-off recipe. Slow cooker meals are my favorite because I love how they make my house smell so yummy!

Photo & Recipe: Six Sisters Stuff

Ingredients

There are only 8 ingredients required for this recipe, and you can add onions as well if you’d like. For the spaghetti sauce, you can use whatever type you like (I’d go for something on sale).

The pasta used in the recipe is Rigatoni but you could probably also substitute that out for another one of your favorite kinds of pasta.

Recipe Yield

Before you make this slow cooker pasta bake, you should know that it makes quite a lot of food! This makes it the perfect recipe for a family gathering or party of some sort.

If you’d rather make this recipe for a smaller group, you can freeze one half and cook the other. When you want to cook the frozen half you can simply thaw it and cook it in the slow cooker.

More Slow Cooker Recipes:

Hamilton Beach Stay or Go 6-Quart Slow Cooker

Hamilton Beach Stay or Go 6-Quart Slow Cooker

Crockpot Pizza Casserole Recipe

5 / 5 (1 review)
Prep Time: 15 minutes | Cook Time: 2-1/2 to 3-1/2 hours
Yield: 3-1/2 pounds | Serves: 6-8

Ingredients

  • 1 1/2 lbs. ground beef
  • 1 medium onion (optional), diced
  • 1 green bell pepper, diced
  • 8 oz sliced pepperoni
  • 4 oz (1 cup) shredded mozzarella cheese
  • 8 oz (2 cups) shredded cheddar cheese
  • 12 oz Rigatoni noodles, cooked
  • 15 oz pizza sauce
  • 26 oz Spaghetti sauce

Instructions

  1. Brown the meat, onion and pepper in a frying pan.
  2. Drain the grease and add in pizza sauce and spaghetti sauce.
  3. Combine all ingredients in a large slow cooker lightly sprayed with cooking spray.
  4. Cook on HIGH for 30 minutes and then LOW for 2 or 3 hours until the cheese melts.

Notes

This makes a lot of food. You can freeze half before cooking it. Later it can be thawed and cooked in the slow cooker as directed above.

Ingredients: Beef, Bell Pepper, Cheese, Pasta, Pepperoni, Pizza Sauce
Meal Type: Main Dish, Egg Free
Categories: Meat and Poultry, Pasta, Slow Cooker

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