Freezer Meal Recipe: Swedish Meatballs
Nothing beats this super-creamy gravy and tender, tasty meatballs… this Swedish Meatball Freezer Meal recipe is an easy weeknight special! I love having a few meals in the freezer for those busy nights when you have so many places to be and not enough time to get it all done. Instead of eating out you can pull one of these out of the oven and have dinner done in a flash!
These Swedish Meatballs are delicious served these over a bed of egg noodles or any wide noodles really. You could also use them on a hoagie bun and spoon the sauce over the top. Other possible sides would be mashed potatoes or rice. I love how simple this recipe is and uses minimal ingredients to make a delicious homemade dish! This recipe is now my standard for swedish meatballs. The flavors are fantastic and there is ample sauce for the noodles or other side dish too!
Norpro Stainless Steel Meat Baller $6.99 (was $7.99)
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Norpro’s 1.75 inch Stainless Steel Meatballer makes the perfect meatballs every time. Just scoop and squeeze. Also use for scooping out ice cream and as a fruit/melon baller. Can be used to dish up pet food.
- Baller measures 1.75 inches/4.5cm
- Stainless steel
- Also use as a melon baller
- Hand washing recommended