Creamy, Rich Homemade Nutella Hot Chocolate

4.75 / 5 ( 4 Reviews )
8 Comments Jump to Recipe

Nutella Hot Chocolate

How to make Nutella hot chocolate

Creamy, Rich Nutella Hot Chocolate (No Mix Required)

If you love a truly rich and creamy Nutella hot chocolate, this recipe is about to become your new cold-weather favorite. It’s made with real chocolate, sweetened condensed milk, and Nutella for that smooth chocolate-hazelnut flavor you just can’t get from a standard cocoa packet.

Unlike powdered mixes, this homemade version melts everything together for a luxuriously thick texture. It’s quick to make on the stovetop and easy to adapt for a slow cooker if you’re serving a crowd.

Stacy’s Tip: [Add your 1–2 line quote here about when you serve this and why everyone loves it.]

Why You’ll Love This Recipe

  • Deep chocolate flavor with creamy hazelnut notes from Nutella.
  • Ultra-smooth texture thanks to sweetened condensed milk.
  • No cocoa powder needed — this is real melted chocolate.
  • Perfect for winter nights, holidays, or a cozy family movie night.

Ingredients You’ll Need

Nutella hot chocolate ingredients

This recipe uses simple ingredients, but the combination tastes decadent:

  • Chocolate chips (semi-sweet works best)
  • Nutella
  • Sweetened condensed milk
  • Evaporated milk
  • Water

You won’t get this kind of flavor from a powdered mix — even a gourmet one like
hot cocoa mix.
Nutella adds that signature chocolate-hazelnut richness that makes this drink feel extra special.

How to Make Nutella Hot Chocolate

Stovetop Instructions

  1. Add chocolate chips, Nutella, and sweetened condensed milk to a large pot.
  2. Heat over medium heat, stirring constantly until fully melted and smooth.
  3. Slowly stir in evaporated milk and water.
  4. Heat until hot and steamy. Avoid a hard boil to prevent scorching.
  5. Remove from heat, let cool slightly, and serve.

Hot chocolate ingredients melting together in a pot

A Quick Word of Warning

This Nutella hot chocolate is rich and indulgent. You may want it every night — but it’s best saved for special occasions like Christmas Eve, winter weekends, or after playing outside in the cold.

It’s especially fun to serve after watching The Polar Express or during a holiday craft night.

Slow Cooker Instructions

This recipe works beautifully in a slow cooker if you’re serving a crowd:

  • Add all ingredients to a slow cooker.
  • Cook on LOW for 2–3 hours, whisking every 30–45 minutes.
  • Switch to WARM for serving.

For food safety when serving hot drinks over time, follow guidelines from
FoodSafety.gov.

Tips, Toppings & Serving Ideas

Nutella hot chocolate in a mug

  • Whisk often for the smoothest texture.
  • Top it off with mini marshmallows or whipped cream.
  • Make it fancy: microwave 1 tablespoon Nutella + 1 tablespoon chocolate syrup and drizzle on top.

Serve alongside homemade cinnamon rolls or
easy caramel popcorn.

Hot chocolate in a clear mug with marshmallows and chocolate drizzle

How to Make It More Frugal

  • Buy Nutella when it’s on sale and store it in the pantry.
  • Use store-brand evaporated and condensed milk.
  • Serve smaller mugs with toppings to stretch the batch.

Storage & Reheating

Refrigerate: Store leftovers in an airtight container for up to 3 days.

Reheat: Warm gently on the stovetop or microwave in 30-second bursts, stirring between each.

Nutella Hot Chocolate FAQs

Is Nutella hot chocolate the same as Nutella hot cocoa?

The terms are often used interchangeably, but this recipe is closer to hot chocolate because it uses real melted chocolate.

Can I use regular milk instead of evaporated milk?

You can, but evaporated milk gives the drink a creamier texture.

Can I double this recipe?

Yes — just use a large pot or slow cooker and whisk well.

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Nutella hot chocolate recipe card

How to make Nutella hot chocolate

Best Nutella Hot Chocolate Recipe

Rich and creamy Nutella hot cocoa, perfect for a cold winter night.
4.75 / 5 ( 4 Reviews )
Print Rate
Prep Time: 2 minutes
Cook Time: 6 minutes
Total Time: 8 minutes
Serves: 10
Adjust Servings: 10

Ingredients

  • ½ cup semi-sweet chocolate chips
  • 1 tablespoon Nutella
  • 1 can sweetened condensed milk
  • 1 can evaporated milk
  • 8 cups water
  • mini marshmallows

Instructions

  • Heat chocolate chips, Nutella and condensed milk in pot until melted.
  • Add evaporated milk and water.
  • Bring mixture to a boil.
  • Let cool to taste and serve with mini marshmallows.
  • Enjoy!

Nutrition

Calories: 237kcal | Carbohydrates: 31g | Protein: 6g | Fat: 10g | Sodium: 99mg | Fiber: 1g | Sugar: 29g

Ingredients: Chocolate, Evaporated Milk, Marshmallows, Nutella, Sweetened Condensed Milk, Water
Meal Type: Beverages, Christmas, Fall, Winter, Egg Free, Gluten Free, Meatless
Categories: Warm Drinks, Stove Top

Comments & Reviews

4.75 from 4 votes (3 ratings without comment)

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