Zucchini is high in fiber, low in calories, has zero cholesterol, and contains a good deal of potassium, which makes it heart healthy. It’s also very versatile, being used as sides, in soups and stews, and even as noodles (zucchini noodles or zoodles). If you’re trying to find fresh, new ways to enjoy zucchini with your family, feel free to browse our recipes below. Some of our favorites include Orange Zest Zucchini Bread, Double Chocolate Zucchini Cookies, Cheesy Zucchini Bites, and Lemon Zucchini Penne. We hope you find recipes you love just as much as we do!