Ingredients
- 2 1/2 chicken breasts (cubed)
- 1 lb bow-tie pasta (cooked)
- 1 bunch spinach (chopped)
- salt
- pepper
- 1 tsp garlic salt
- 8 oz Creamy Ceasar Salad Dressing
- 1/2 cup Grated Parmesan Cheese
Instructions
- Prepare chicken as directed above.
- Bring a large pot of lightly salted water to a boil.
- Add bowtie pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a bowl, mix together salad dressing, and seasonings.
- Toss together pasta, chicken, spinach and dressing mixture.
- Garnish with croutons and Parmesan cheese, if desired.