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Easy Microwave Hot Fudge Sauce Recipe
Prep Time:
3
minutes
minutes
Cook Time:
2
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
20
Print Recipe
US Customary
-
Metric
Ingredients
1
cup
milk chocolate chips
½
cup
corn syrup
¼
cup
butter
1
can
sweetened condensed milk
14 ounces
1
teaspoon
vanilla
dash of salt
Instructions
Combine 1 cup milk chocolate chips, ½ cup corn syrup, ¼ cup butter in a 4-cup glass dish and microwave for 1 minute. Stir well.
Add 1 can sweetened condensed milk, 1 tsp. vanilla, and a dash of salt.
Blend well and microwave until bubbly (about 1 minute).
Stir and serve over ice cream. Refrigerate remaining sauce in an air-tight container.
Will keep for several weeks.
Nutrition
Calories:
138
kcal
|
Carbohydrates:
21
g
|
Protein:
2
g
|
Fat:
6
g
|
Sodium:
53
mg
|
Sugar:
21
g