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–+ servings

Ham and Cheese Slam Sandwich

Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Servings: 4
Print Recipe
US Customary - Metric

Ingredients

  • 1 can Grands biscuits dough
  • 8 slices Ham deli meat Or your favorite type of meat
  • 8 slices American cheese
  • 1 Egg Egg beaten to use as egg wash

Instructions

  • Take the raw biscuit dough and pull it in half.
  • Fold the lunch meat to fit inside the dough. I folded it in half and then in half again.
  • Place the lunch meat and then a slice of cheese inside the biscuit.
  • Take the top half of the biscuit and place it on top of the biscuit, meat, and cheese to make a sandwich.
  • Press down on the edges to seal it shut.
  • Place the sandwiches in a lightly sprayed air fryer basket and brush the egg wash on top of the sandwiches.
  • Cook at 375 °F for 8 minutes
  • Remove from the air fryer basket and enjoy with melted butter brushed on top, if desired.

Notes

To make the egg wash just beat one egg in a bowl and use a pastry brush to top off the sandwiches. 

Nutrition

Calories: 172kcal | Carbohydrates: 2g | Protein: 9g | Fat: 14g | Sodium: 717mg | Sugar: 1g