Easy Homemade Poppy Seed Dressing Recipe
Servings: 12
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Ingredients
- ½ Cup white vinegar
- ⅓ Cup white sugar
- 1 teaspoon Dry Mustard
- 1 teaspoon Salt
- 1 teaspoon minced dry onion
- 1 Cup Extra Virgin Olive Oil
- 1 Tablespoon Poppy Seeds
Instructions
- In a blender or food processor add together your vinegar, sugar, mustard, salt, and onion and mix together at a medium speed.
- Turn food processor or blender to a higher speed and gradually stream in the oil.
- Once the oil is mixed in, mix in poppy seeds on low.
- Refrigerate or serve right away.
Notes
For better flavor, refrigerate for at least an hour prior to serving.
Nutrition
Calories: 189kcal | Carbohydrates: 6g | Protein: 1g | Fat: 18g | Sodium: 195mg | Fiber: 1g | Sugar: 6g