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Easy & Adorable Pretzel Christmas Tree Cupcakes
Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
12
Print Recipe
US Customary
-
Metric
Ingredients
½
cup
Candy melts or white chocolate chips
Food coloring
12
Pretzel sticks
12
Cupcakes
Sprinkles
Instructions
Line your baking sheet with wax paper
Lay out pretzel sticks on lined baking sheet leaving space between them to drizzle chocolate
Melt your candy melts.
Cut your candy melt bag or use a drizzling tip for your piping bag
Starting about halfhway up your pretzel stick drizzle the melted candy in the shape of Christmas trees.
Before candy melts harden back up on the pretzel stick, add your sprinkles if desired
Let cool 5-10 minutes to harden up, place in refrigerator to speed up this process
Top your cupcakes
Nutrition
Calories:
176
kcal
|
Carbohydrates:
28
g
|
Protein:
2
g
|
Fat:
6
g
|
Sodium:
152
mg
|
Fiber:
1
g
|
Sugar:
18
g