Kielbasa Veggie Dinner in the Air Fryer
Servings: 4
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Ingredients
- 12 ounces turkey kielbasa cut on the diagonal into 1/2-inch-thick slices
- 1/2-1 pound asparagus trimmed, cut into 2-inch pieces
- 4 ounces grape tomatoes halved
- 1 orange bell pepper cut into 2-inch pieces
- ½ tablespoon avocado oil
- ½ teaspoon sea salt
- ¾ teaspoon Italian seasoning
- 1 teaspoon paprika
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
Instructions
- Cut and prepare the asparagus, peppers, kielbasa, and tomatoes.
- Combine asparagus, peppers, and kielbasa in a bowl, and stir in about a 1/2 tablespoon avocado oil.
- Blend sea salt, Italian seasoning, paprika, garlic powder, and black pepper together.
- Add seasonings into the asparagus, peppers, and kielbasa mixture.
- Pour the mixture in the air fryer basket and cook for 12 minutes at 380°F/193°C, stirring half way through cooking. Add tomatoes and cook for 2 minutes more if desired.
- Remove from the air fryer basket and enjoy!
Nutrition
Serving: 1.5cup | Calories: 210kcal | Carbohydrates: 7g | Protein: 20g | Fat: 11g | Sodium: 940mg | Fiber: 3g | Sugar: 3g