Steak Hash in the Air Fryer
Servings: 4
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Ingredients
- 1 bag Baby potatoes
- 3 Bell peppers seeded and sliced
- 1 Onion small
- 1 Flank steak about 2lbs or so
- 2 tsp Season salt
- 4 tsp Paprika
- 2 tsp Garlic salt
- Cilantro Freshly chopped, to taste
Instructions
- Chop the baby potatoes into bite sized pieces if needed.
- Place in the air fryer basket, spray with some oil. Cook for 10 minutes at 380 °F.
- While the potatoes are cooking, slice the bell peppers and onions. Toss with about ½ tbsp oil and paprika and garlic salt.
- Slice the flank steak into bite sized pieces. Season with season salt.
- Add the steak, bell peppers, and onions to the air fryer basket.
- Bump up the heat to 400 °F, and cook for at least 6 minutes, or until the vegetables are tender and the steak is cooked through to your liking.
Notes
Note that this does make a good amount of food, if you have a smaller air fryer, you may want to cook half of the amount at a time.
Nutrition
Calories: 117kcal | Carbohydrates: 9g | Protein: 14g | Fat: 3g | Sodium: 2361mg | Fiber: 3g | Sugar: 5g