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Homemade Cranberry Sauce in 15 Minutes or Less!
Prep Time:
3
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
18
minutes
minutes
Servings:
4
Print Recipe
US Customary
-
Metric
Ingredients
12
oz
bag of fresh cranberries
½
cup
of orange juice
⅔
cup
of sugar
2
teaspoons
of cinnamon
Instructions
Next add your ½ cup of orange juice, 2/3 cup of sugar, and 2 teaspoons of cinnamon into a medium sauce pan.
Put them on the burner on medium heat and listen to them whistle and pop
Cook for 10-15 minutes.
You will want to cook them until the sugar has dissolved and the cranberries have burst open.
Let it cool just a bit and it will thicken more
Nutrition
Calories:
185
kcal
|
Carbohydrates:
48
g
|
Protein:
1
g
|
Fat:
1
g
|
Sodium:
2
mg
|
Fiber:
5
g
|
Sugar:
39
g