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Halloween Banana Ghosts: A Healthy Treat
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Print Recipe
Ingredients
6
Bananas
36
Mini Chocolate Chips
Instructions
1. Peel bananas and cut them in half in the middle. You may need to slice a little extra off the flat end so that it is flat enough to stand up.
2. Place mini chocolate chips skinny tip into the banana so that the flat end is facing out.
3. Make two eyes and a mouth with the chips.
Nutrition
Calories:
811
kcal
|
Carbohydrates:
186
g
|
Protein:
9
g
|
Fat:
11
g
|
Sodium:
32
mg
|
Fiber:
19
g
|
Sugar:
109
g