Ingredients
- 1 Cup Rice, uncooked
- 1 Tsp. Butter
- 2 Cloves Garlic, minced (optional)
- 1 Tsp. Lime Zest
- 1 Can Chicken Broth
- 1-1/4 Cups Water
- 2 Tbsp. Lime Juice
- 2 Tsp. Sugar
- 3 Tbsp. Fresh Cilantro, chopped
Instructions
- Combine rice, butter, garlic, lime zest, chicken broth and water in a sauce pan. Bring to a boil, cover and simmer on low for 20 minutes or until tender. .Remove the lid, fluff the rice with a fork. Mix lime juice, sugar and cilantro and add to the rice and serve.