Smores Bark Recipe

5 / 5 (1 review) No Comments
Jul 6, 2014 The links in the post below may be affiliate links. Read the full disclosure

This Smores Bark Recipe combines all the elements of a S’more into this delicious bark. There’s crunch from the graham crackers, richness from the chocolate and gooey marshmallow flavor from the marshmallows!

Smores Bark

S’mores Bark is an easy chocolate bark made with milk chocolate, miniature marshmallows, and graham crackers. This crunchy, chewy treat has all the flavor of your favorite s’mores, with no campfire required!

This is a fun and simple treat to wrap up and use as a fun gift idea for teachers, neighbors, or just for fun!

Smores Wrapped

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  • Fits half size baking sheets 18″ x 13″
  • Flavors or odors will not penetrate the baking mats
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Smores Bark Recipe

5 / 5 (1 review)
Prep Time: 5 mins | Cook Time: 2-3 mins
Yield: 1 8.5x11 pan | Serves: 20-25 pieces
Print Recipe

Ingredients

  • 2 cups mini marshmallows
  • 1 pound dark chocolate or milk chocolate bars, chopped
  • 6 graham crackers, broken roughly into 1/2-inch pieces

Instructions

  1. Line a baking sheet with parchment.
  2. Heat the chocolate in a medium microwave-safe bowl in the microwave until soft.
  3. I microwave for about 60 seconds at a time and stir it.
  4. Stir the chocolate and microwave again until melted, up to 2 minutes more.
  5. Spread the chocolate mixture on the baking sheet lined with parchment paper and spread evenly with an offset spatula into an 8 1/2-by-11 inch rectangle.
  6. Poke the rest of the marshmallows and the graham cracker pieces into the chocolate in a random yet attractive pattern.
  7. Lightly press down the toppings.
  8. Allow the bark to set in the refrigerator for 1 hour.
  9. Break into pieces to serve.
Meal Type: Desserts

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