Simple Homemade Biscuits
Better than Bisquick Biscuits
I got this recipe from my college roommate when I was a freshmen at Ricks College. I was amazed at how easy it is to make your own biscuits from scratch.
You probably have all the ingredients to make these biscuits in your pantry.
My favorite tools for this recipe:
- Norpro 3245 Grip Ez Pastry Blender
- Silpat Non-Stick Silicone Jelly Roll Pan Baking Mat, 14-1/2-Inch by 10-Inch
More Biscuit Recipes:
Simple Homemade Biscuits
Ingredients
- 1 cup Flour
- ¼ tsp Salt
- 2 tsp Baking Powder
- ¼ tsp Cream of Tartar
- ¼ cup Shortening or Butter
- ⅓ cup Milk
Instructions
- Combine all dry ingredients.
- Cut shortening or butter in with a pastry blender or two forks.
- Add milk and mix.
- Form into biscuits and place on a cookie sheet. For best results use a silpat.
- Bake at 450 for 10-12 minutes.
- Makes 4-6.
Nutrition
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