Hummingbird Nests
Here is a fun and easy spring treat, my kids love making these!
Ingredients:
1 cup milk chocolate chips
1 cup shredded coconut
Jelly bean eggs
Instructions:
- Melt the chocolate chips, following the directions on the bag. When the chocolate is smooth, stir in the coconut, then drop the mixture by the heaping tablespoon onto waxed-paper-lined cookie sheets.
- While the nests are still warm, use your thumbs to poke an impression into the middle of each. Cool them, then fill with jelly bean eggs. Makes about 1 dozen.
Categories:
Cookies and Treats
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Fun and Easy! Score! Just what I needed for my Daughters Bday at school! Thanks!
I made these one year, but used white chocolate dyed green and instead of coconut (I’m not a huge fan) I used chow mein. You can get it in WinCo’s bulk food section.