Ingredients
- 1/2 cup Mayo (use mayo only if you want to make the "creamy" version)
- 1/3 cup white vinegar
- 1 teaspoon vegetable oil
- 2 tablespoons sugar
- 2 tablespoons parmesan cheese
- 2 tablespoons romano cheese
- 1 clove of garlic, minced
- 1/2 teaspoon italian seasoning
- 1/2 teaspoon parsley flakes
- 1 tablespoon lemon juice
Instructions
- Mix all ingredients in a blender until well mixed.
- If too tart, add sugar to your personal taste