Ingredients
- For the Red Bird
- Babybel Cheese
- Carrot Slice
- Olive
- Wilton Eyes
- For the White Bird
- Boiled Egg
- Olives
- Carrot Slice
- Wilton Eyes
- For the Green Pig
- Kiwi
- Kiwi Peel
- Wilton Eyes (or mini Marshmallow with food marker)
- Slice of Grape for the nose
- For the Small pigs
- Green Grapes
- Wilton Eyes
- For the Tower
- Sandwich of your choosing cut into strips to stack up
Instructions
- FOR THE RED BIRD- With a paring knife cut the red wax protective cover from the cheese (careful not to cut too deep into the cheese).
- Make a semi circle cut.
- Cutting off the bottom 1/3 of the red wax covering.
- Slice a carrot and make a slit in it for the beek.
- Cut a V shaped eyebrows out of black olives.
- Cut round circles out of the black olives for eyes.
- I used a dab of cream cheese to attach the eyes, beak, and eyebrows.
- FOR THE GREEN PIG- Peel a kiwi and save some of the kiwi peel to cut slits in for the moustache.
- Use a slice of a green grape for the nose and Wilton Eyes for the eyes (I cut a marshmallow in half, attached it with a dab of cream cheese and put a dot in the middle with a black food marker.
- FOR THE WHITE BIRD- Peel the hard boiled egg.
- Use a carrot slice and cut a slit in it for the beak.
- Use Wilton Eyes for the eyes (I used big cake sprinkles and put a dot in the middle with a food marker for eyes).
- For the eyebrows, tail feathers and head feathers slice black olives in jagged shapes and slits. Attach all items with a dab of cream cheese.
- FOR THE SMALL PIGS - Attach Wilton eyes with a dab of cream cheese (I used sprinkles with a dot of food marker)