Ingredients
- Carved Pumpkin
- Bleach
- Water
- Bucket
Instructions
- Place your carved pumpkin gently inside the bucket.
- Pour 2/3 cup bleach into the bucket, then fill bucket with enough water to submerge the pumpkin. Place the jack-o-lantern lid in there too! Let soak for 24 hours.
- Remove pumpkin and discard water.
- Set the pumpkin out to dry, then it is ready to grace the scariest of haunted houses!
Notes
If you don't have a bucket big enough for your pumpkin, use a garbage bag and set it in a bathtub. Once your mixture is in the bag, tie it off.