Mango Freezes Easily
I love mango! When I buy a big box of mangos my family can not eat all of them before they start to get old. So it works really well to freeze them. Then I can use my frozen mango to make smoothie recipes. When I was in the Philippines I learned how to properly cut a mango. It can be a little tricky because of the large seed in the center of the mango, so there really is a best way to cut a mango.
How to Cut Mango
Mango cutting tools:
If you love kitchen tools like I do here are some cool kitchen tools for cutting mangos. 
OXO Good Grips Mango Splitter $13.99 Amco 2 in 1 Mango Tool
$11.84

How to Freeze Mango
Freezing mango is very simple.
- Cut it out and arrange it on a baking sheet or a 13×9 pan depending on which pan fits in your freezer.
- Cover the top and bottom of the pan with plastic wrap.
- Let fruit freeze for 24 hours.
- Then transfer mango from the pan to a freezer bag and return to the freezer for long term freezing.
Here are some more tutorials on freezing fruits and vegetables:
- How to Freeze Butter
- How to Freeze Cake
- How to Freeze Cheese
- How to Freeze Corn
- How to Freeze Grapes
- How to Freeze Green Beans
- How to Freeze Honeydew
- How to Freeze Peaches
- How to Freeze Pineapple
- How to Freeze Strawberries
- How to Freeze Sugar Snap Peas
- How to Freeze Zucchini
- How to Freeze Asparagus
- How to Avoid Freezer Burn
Learn more about Freezer Meal Cooking:
Benefits of making freezer meals- Freezer Meal Recipes
- How to start a Freezer Meal Group
- How to Shop for Freezer Meal Recipes
- How to Prepare Freezer Meals
- What Foods Don’t Freeze Well













































It all began on October 8th, 2008. Cathy and Monica started this coupon blog to help friends and family learn about their new money saving hobby couponing! Since then they have taught thousands of women (and men) 




