Preserving Produce { Extreme Couponing Education }

Because they don’t tell you everything on reality television we are here to reveal the secrets of Extreme Couponing. TLC’s Extreme Couponing is really not about education it is more about entertainment. Our goal is to educate you and empower you to save money for your family.

We have been talking about how one of the myths of couponing is that coupons are only for processed foods, junk food or food my family does not eat. I also told you we were featured in the New York Times Magazine and many of the people writing in the comments accused us of only eating junk foods. All of this brought me to the conclusion that some people just need to be educated in the way we save money on food and still eat healthy. Last week we talked about 5 Easy Ways To Prepare or Preserve Produce. This week I am going to talk some more about how we prepare and preserve the produce that we buy.

 More Ideas for Preserving Produce

Canning Produce – When you can foods they can last for years on your shelf and you do not have to worry about the power going out and your freezer thawing. I have done some canning in my life, but I do not consider myself and expert. Some of the other fabfrugals are expert canners and will be sharing their canning secrets with you later in the summer. I am going to share my apricot canning with you. It is so easy. Learn more from the  Ball Complete Book of Home Preserving book.

Make Freezer Jam – Freezer jam is so easy to make. No cooking or hot stove involved. Jam is a wonderful way to preserve your produce. Your family will thank you for it. Plus it tastes so much better that the store bought jam!

Make Bottled Jam – Canning Jam takes more time and patience, but it can last much longer than freezer jam and does not take up freezer space.

Freezing Produce –  Freezing produce is so easy. I have been doing it forever. In the last few years I discovered that with a foodsaver your food lasts much longer and avoids freezer burn.

Learn more about eating healthy and still saving money!

Look for the following topics…

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Easy Ways to Preserve and Prepare Produce {Extreme Couponing Education}

Because they don’t tell you everything on reality television we are here to reveal the secrets of Extreme Couponing. TLC’s Extreme Couponing is really not about education it is more about entertainment. Our goal is to educate you and empower you to save money for your family.

We have been talking about how one of the myths of couponing is that coupons are only for processed foods, junk food or food my family does not eat. I also told you we were featured in the New York Times Magazine and many of the people writing in the comments accused us of only eating junk foods. All of this brought me to the conclusion that some people just need to be educated in the way we save money on food and still eat healthy. This week I am going to talk about how we prepare and preserve the produce that we buy.

Preserving and Preparing Produce

I do not want you to be overwhelmed with the task of preserving or using your fruit when you get it on a good sale, or when it takes over your garden. I used to feel like I was not domestic enough to can and make jam so I did not have many options besides my freezer for preserving my produce. I have listed 5 easy ways to use your produce that do not take much time at all!

5 Easy Ways to Preserve Produce

1. Eat it fresh -

We love to eat produce fresh for breakfast, lunch, dinner and snacks. If you can not eat all of your produce that way we have some more easy options.

 

2. Make Fruit Leather -

I am in love with my food dehydrator. My kids and husband love it when I make fruit rolls. My fruit roll recipe is so easy to follow and does not take very much time at all. My kids and I used to love to eat store bought Fruit Roll ups. I have been able to get them free with coupons in the past. I started to notice that the artificial colors were turning my kids poop green. That just does not seem right to me. I was also discovering that red dyes can contribute to children having a hard time focusing in school. For myself I found that I would get a headache from the sugar and additives any time I ate a store bought Fruit Roll Up.  When I make homemade fruit rolls I control the amount of sugar they have. In fact I do not even use sugar I use Xylitol or pineapple juice or honey. All the ingredients are simple and natural and the fruit rolls taste soooo good!

3. Dehydrating Food -

Did I say, I am in love with my food dehydrator? Dehydrating food is so easy. You can dehydrate only one tray if you are short on time or limited on food. Or you can dehydrate 10 trays at one time if you are really stocked up on produce. I find that when I have some fruit that is getting a little old on the counter and no one wants to eat it. I can dehydrate it and it will be gobbled up.

4. Fruit Smoothies -

My family loves fruit smoothies. All you need is a little juice, some fruit, a sweetener and ice! Three easy fruit smoothie recipes:

I never made smoothies until I got my Vitamix super blender! Now making smoothies is so easy.  Cathy loves the Blendtec super blender.

5. Homemade Fruit Popsicles -

I love feed my children real fruit popsicles.  I can control the sugar and I know they are getting real fruit. I usually just make fruit popsicles with left over smoothies. You can get popsicle molds online. We have also had success making popsicles in old yogurt cups. We simply put the lid back over the top and pop a popsicle stick through the center.

Learn more about eating healthy and still saving money!

Look for the following topics…

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Boise/Nampa: Fresh Strawberries $1.39/pound {Zaycon Foods}

 Time to Stock Up on Fresh Strawberries!

Zaycon Foods just gave me a call to let me know they are bring fresh strawberries to Boise in June!  The time to order your strawberries is NOW!

  • So FRESH, they are picked the same day they are delivered!
  • Buy in bulk… 32 pounds {4 flats with (8) 1-pound clam shells in each flat}
  • Limited quantities, so order yours now before they sell out!

You’ll be able to pick up your strawberries on Saturday June 16th.  Out of town?  Get a friend to pick them up for you!

Here is a great way to preserve your strawberries in the freezer (if now isnt’ a good time to make jam, or if you want to save some for smoothies).  And watch for a “How to Make Homemade Freezer Jam” tutorial soon!  It’s about the only “canning” I do!  :)

Trying to determine how much to buy?

You can get 2 cups of pureed berries in one pound (source).  You’ll need 2 cups of pureed strawberries for 1 batch of freezer jam (about 5 pints).

How do you get your hands on some yummy strawberries?

  • Register with Zaycon Foods
  • Pick it up or arrange for a friend to pick it up (in a few different locations in the Treasure Valley) on the delivery date.
  • Enjoy!

 Don’t live in Boise?  You’re in LUCK!

You can still register at Zaycon Foods!  They deliver chicken, ground beef, seafood, and fresh produce all over the country!  If you register now (use a good email address, you want to be on their list!), then you’ll get email notifications when they bring great deals on food in your town!

Peach Freezer Jam-In Less Than 2 Hours! {Picture Tutorial}

I’m so excited about canning this summer!

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Ingredients:

8 Peaches (makes about 5 cups)
3 TBSP Lemon Juice
6 TBSP Instant Pectin
3 Pint Jars (you can use smaller Jelly jars, but you’ll need more)

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