FabuLESS Freezer Cooking: Southwest Chicken Chili

March 3, 2009 5 Comments | Disclosure

If you haven’t checked out our Freezer Meal Cooking Series you must! It is a great way to save money on your grocery budget. We show you how to get a freezer meal cooking group together, how to do your shopping and how to organize your group on cooking day.
Southwestern White Chili

3 chicken breasts cooked and cubed
1/2 cup chopped onion
4 oz can green chilies
2 cans white kidney beans

1/2 tsp cilantro
1/4 cup olive oil
1 1/2 cups chicken broth

2 cloves of garlic-crushed
2 tsp cumin
1 tsp oregano

1/4 tsp ground red pepper
1 1/2 cups Mozzarella cheese
18 chicken breasts cooked and cubed

3 cup chopped onion
(6) 4 oz can green chilies
12 cans white kidney beans
3 tsp cilantro
2 cup olive oil
9 cups chicken broth
12 cloves of garlic-crushed
12 tsp cumin
6 tsp oregano
2 tsp ground red pepper
9 cups Mozzarella cheese

PREP WORK: Chop onion and garlic if necassary. Heat oil and saute garlic and onions, add cubed chicken and brown.
TO PREPARE FOR FREEZING: Combine all ingredients in a freezer bag
TO PREPARE AFTER FREEZING: Warm over med heat on stove top, until heated through.
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  1. I have just started trying to make meals frugally and ones that dont have chicken or green in it….My husband doesnt like chicken or anything green but I will be making some for myself to share with shut in elderly so any ideas I would very much appreciate…thanks! Wishing you a wonderful Holiday 🙂

  2. Do you add the cheese before heating? So is the cheese in same bag as freezer meal or separate?

  3. How many servings for each family?

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