Attention peanut butter/chocolate lovers! No need to heat up the oven to make these little piles of chocolatey goodness! This is especially nice during the summer time when it’s already hot outside. They’re quick, easy and oh so addicting!
Bring sugar, cocoa, butter and milk to a boil in a medium saucepan. Let boil for 1 minute while stirring frequently. Add in the peanut butter, vanilla and oatmeal. Stir again to combine everything really well. On a sheet of wax paper or a Silpat, drop mixture by the teaspoonfuls, (I like to use a rounded ice cream scoop) and let sit until cooled and hardened.
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