This dessert is an all-around pleaser; easy for everyone to love! It is a good old chocolate chip cookie bar, but with a delightful twist…a decadent ribbon of cheesecake. If you bring this cookie to some sort of event or gathering, I’m sure you’ll be a popular one. And you probably already have everything you need to make it!
You will want to make these in the morning or the night before. They need a few hours to cool and a few hours to chill.
The cookie bar part of the recipe is adapted from America’s Test Kitchen, so you can’t go wrong with that. I found this recipe on MelsKitchenCafe. ♥